Couscous with artichokes, mushrooms and raisins

This is an incredibly easy dish to prepare. We discovered some really beautiful artichokes from Tudela, Navarra, at the market, and the idea come to us; could artichokes fit with couscous? The answer was ohh yeah!!

We just cleaned the artichokes and boiled them. Then, we made the couscous (the most easy and fast thing to cook in the world, better than pasta!) and we decided to add some mushrooms we’ve cooked before and raisins. If you already have tasted couscous, you may now that you can add anything with it. It’s magic!


  • Couscous
  • Artichokes
  • Mushrooms
  • Raisins
  • Salt
  • Butter
  • Oil
  • Rosemary (opcional)

2 thoughts on “Couscous with artichokes, mushrooms and raisins

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s